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Nearly 10 percent of the adult U.S. population largely follows a vegetarian-inclined diet, and 7.3 million are vegetarian, according to Vegetarian Times...

We received 53 entries in Stitch’s Photo Scrapbook Contest. Each were screened for eligibility, then the remaining photos were judged by a panel...

Every Friday, we’re rolling The Food Truck Kitchen into your kitchen, thanks to our partner, Eat St. Last week, we kicked off The Food Truck Kitchen...

When I hear the word “vegan,” the first thought that comes to mind is “boring, cardboard, tasteless food that’s supposed to be...

Second to the taco, the slider is one of the most popular menu items being sold on food trucks today. As a matter of fact, in any given week, I come...

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