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Andrew Zimmern, host of “Bizarre Foods” on the Travel Channel, told Today.com that a new food fad is making its way to the top rankings in the U.S., and it’s not fried mayonnaise or butter for a change. Clawing its way to the top and joining the ranks of the hottest food trends today – Peruvian...

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NPR reports that a new slang language is emerging among food truck and food stand owners, as well as the foodies who adore them. It predicts a time in...

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